Chemical Compositional Changes in Over-Oxidized Fish Oils
نویسندگان
چکیده
منابع مشابه
Determining the potential effects of oxidized fish oils in pregnant women requires a more systematic approach.
TO THE EDITOR: We read with interest the recent article from Albert et al. (1) concerning the effects of fish oil supplementation during pregnancy on rat offspring. The experimental design, however, lacks relevance to real-world conditions, and the results may unintentionally stimulate a public health crisis if women stop consuming eicosapentaenoic acid (EPA)/docosahexaenoic acid (DHA), importa...
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ژورنال
عنوان ژورنال: Foods
سال: 2020
ISSN: 2304-8158
DOI: 10.3390/foods9101501